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I love my parents' house. It's at the edge of Forest Park, which is the largest urban forest reserve in the U.S. -- a huge swath of green just above the city, safe forever from greedy developers! The trees rise all around their house and up and up into the hills, and it's like being in a treehouse, a really big treehouse. It's one of those cool houses where you enter on the top level and then the house sort of stair-steps down a hillside? It's got really high ceilings and lots of glass, decks aflitter with dozens of kinds of birds, bickering at feeders and chasing each other and perching sideways on icicles (I saw a woodpecker try this trick and slide right off). And then there's this whole extra strange living space down beneath the *regular* house, beyond the bedrooms and living room and kitchen and all the rooms you expect to find in a house. You go through this doorway that seems like it should just be a closet door, like you've discovered the whole house, but lo, it's not a closet, it's a hallway, that wends around to become a staircase, that descends to a whole unexpected split-level space we call "the pit." And from there another staircase goes UP, further beneath the house, to more rooms. I don't have the best of pictures, but here, sort of, is the lowest level of the pit, seen from above:
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Anyway, Christmas Eve. It kept on snowing, while we stayed cozily inside. Check out the cluster of icicles on the cat fence!
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We celebrated my birthday a few days late. I suspect some people with Christmas birthdays might suffer from joint giftage, you know, "here's your birthday-slash-Christmas present," but not me. I am a spoiled girl with no complaints :-)
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We celebrated Leroy's 15th birthday too:
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For Christmas Eve dinner we always have clam chowder, and this year my sister, not a huge fan of clams, also made a vegetable tart with honeyed goat cheese, and it was delicious. My family are all amazing cooks (including my brother Alex, who made us all fresh pasta and jars of his sauces, along with infused oils and cool kitchen goodies in baskets), and I love the holiday traditions of meals. Like for Christmas brunch, my mom makes several fresh breads (along with a store-bought panettone), like an apricot-almond swirl bread, and my dad makes a giant egg/sausage/cheese casserole that sits overnight, egg custard soaking into bread, and that gets baked while we open presents. To tide us over until then there are mimosas and coffee and sausage rolls and platters of Christmas cookies. Yum!
Late Christmas Eve night, Alex finally arrived from Seattle with his girlfriend Brandi and her daughter Malika. Jim and I had gotten Malika this tiger stuffed animal, which Leroy had of course been fascinated with:
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Last thing on Christmas Eve is the stuffing of the stockings, which I love love love to do. Stockings are So. Much. Fun. We've hooked in Alexandra, who is Jewish, to our traditions, partly out of the sheer joy of stockings. Here's my mom's:
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It snowed more on Christmas morning, which worried my sister, who was to catch a flight to Honduras at midnight to study pink boa constrictors on a tiny island (she made it out), but though it was snowing, it was also warming up, which heralded an interesting new development: great sheets of snow and ice beginning to slide off the roof and come crashing down onto the decks with a sound like thunder.
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Christmas was, of course, awesome. There were some presents:
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Mom got her bird garland:
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Oh my word, there were so many good presents. Cool books, six-inch platform boots from Jim (SO awesome and tall-making. I will post photos), a beaver skull (yay! I love skulls!), and more. Exhausting, opening presents all day! We take turns, youngest to oldest, so it really does take hours, with breaks for food!
Speaking of food, my contributions to Christmas dinner were an orange salad and arancine, that is "little oranges" or Sicilian fried risotto balls filled with mozzarella and ham. Funny to confess, I've never ever ever fried anything before. Never! While I was googling "how to fry" on Christmas day, I thought how Southerners would laugh at me. But they came out great, and I highly recommend them. When I was in Sicily I bought these practically every day for snacks. First you make a batch of risotto. I made plain risotto, with just onions and chicken stock, white wine, and parmesan cheese (lots). If you haven't made risotto before, it's easy, you just have to stand at the stove for about a half hour. You use starchy, fat arborio rice, cook uncovered, adding simmering stock about a half-cup at a time, waiting till it is absorped, then adding more, until you have a pot of creamy, delicious, flavorful risotto:
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We had the traditional roast beef, plus my mom's beautiful pastry "timpano" or Italian savory pie. I'm not sure if it is a traditional timpano without the pasta, but it's basically a layered savory pie in pastry crust, with cheese and pesto, roasted peppers and other good things inside. It was SO GOOD:
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And my orange salad, which was simply sliced oranges (supposed to be blood oranges but we couldn't get to the store) sprinkled with: sugar, marsala, toasted almonds, and pomegranate seeds. Yum!
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Well, whew. That's our Christmas. I know this is a long post, but it kind of is the record, for me, of the day. Which makes me think I should turn it into a "blurb" book or a shutterfly book, to both indulge my love of laying out books, and make an actual physical photo album, which are in too short supply in these days of digital photography. Maybe I will!
I hope you all had wonderful holidays too! Oh, our snow is almost entirely melted now! I am mostly finishing up the last few Cybils books I need to read before Wednesday. It is lazy work, and it is almost over. As wonderful as the books have been, I will be glad when this is over so I can get back to WRITING. I will be kicking off the new year of writing in a wonderful fashion: a weekend writing retreat at a beautiful beach house with local YA writers Lisa Schroeder (whose second book Far From You just came out), and LK Madigan, whose first novel, Flash Burnout, comes out in '09. Can't wait!
12 comments:
Risotto is one of my favorite meals in the universe---but I had no idea you could fry it!! My mind is blowing with the possibilities...
Everything you make (including food) is so beautiful. Sounds like you had a wonderful holiday. I'm glad you got to be with your family.
Oh my gosh, that hat is SO CUTE!!!!
None of our family made it here. Boo hoo. So it was a quiet day at home like the other eleven days before it. :-)
Last night we went to a CELEBRATE THE THAW party at a neighbor's. Celebrate indeed! A little snow is nice, but that was a bit much, don't you think?
Can I come and spend Christmas with your family next year? It all sounds so wonderful: the people, the crafts, the food, the dog, the presents. And the house is made of awesome! I love that it has all those cozy spots that people can stake out when they need some time to recharge. And the pit sounds so cool!
I'm glad that you had such a wonderful Christmas and Birthday.
You sound as euphoric about your Christmas as I feel about mine! But you write about yours so much more graphically. I love reading your posts, seeing examples of all the beautiful things you make or attract, and just absorbing your wonderful enthusiasm. You remind me of my daughter-in-law, Kristin, who, like you, is definitely one of a kind.
Happy New Year!
Oh my! Such goodness. From the cool parental house...to the cutest pictures of Leroy...to the presents that look like a gifty path that leads to the tree...and all the yumminess.
So glad you made it there and were able to celebrate both your birthday and Christmas with your family.
I'm having Christmas at your parents' house next year! Looked like so much fun!
What a wonderful Christmas! I'm so glad you escaped your house.
See you soon.
Lisa
Wow wow wow! Tooooo much goodness! What a wonderful Christmas. :)
I love your vase, btw. Great colors.
Merry Christmas, and happppy new year!
:)
What a lovely time! I love these photos! (Gabe and I nearly got a tiger very much like the one pictured, for my nephew for Christmas!)
Also, I love the bird garland below. So beautiful.
Happy late birthday, and happy New Year!
There is SO MUCH goodness here that I don't even know where to begin. I'm (nearly) speechless. What a PERFECT Christmas! Everyone looks so happy, and your mom's house is beautiful.
BUT . . . six inch boots??? Holy bejeezus. I would trip & break something! I would be basketball-player sized! How tall are you? (I remembered you being tall, but were you wearing seven-inch wedges that day?) Are you bigger than a Smurf? Smaller than a leprechaun? Does Jim carry you to the grocery store in his shirt pocket? Can you ride Leroy's back like David the Gnome? Now you HAVE to show us these fab new boots.
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